Hibiscus origin, tree, rosehip flowers bloom in summer

2019-11-28 12:11:18

Hibiscus is native to East India and China, and is widely cultivated in the tropics.

Common in North America.

Many people grow their own hibiscus trees.

Flowers bloom in summer

Rosehip is a fragrant herb that is sold on the market with tea bags or powdered powder combined with hibiscus tea.

It refers to floating and various hybrids produced here.

It is native to East India and China, but is widely cultivated in the tropics. In Korea, it grows from a greenhouse to bonsai.

Hibiscus trees often grow seedlings.

Flowers bloom in summer, so it's best to grow them in spring.

Rosehip is also the fruit of wild rose and is a kind of herb.

There are many products that combine rose hips with hibiscus.

Hibiscus calories are 37kcal per 100g high among the flower tea is good for diet, has a function to suppress the appetite and helps reduce abdominal fat.

Cold foods can cause diarrhea when ingested.

You should eat in moderation.

Dried leaves are made with powder or tea bag.

Hibiscus can be eaten as a sprinkled with tea or juice.

How to eat hibiscus tea, prepare 1-2 tablespoons of water, organic petals and honey.

Put dried petals in boiled water and put out the fire.

The petals are filled with water until the water turns dark red and the honey is added to make the tea complete.

Tea benefits are cholesterol management, immune boosting and side effects are not recommended for pregnant women.

Powder effect has diuretic effect is good for removing swelling and excellent blood circulation.

Hibiscus powder is good for menstrual disorders, which can also help women with irregular periods.

It also works for premenstrual syndrome (PMS).

Pregnant women should avoid or avoid hibiscus tea.

You shouldn't take it, especially in early pregnancy because of the risk of miscarriage.