“Sumi-Ne-Dish” The spicy flavor that relieves stress…

2019-11-27 12:11:10

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In the tvN entertainment 'Sumine Side Dishes' which was broadcast on the 20th, Kim Soo-mi first chose 'Bullet Topping'.

The stress-releasing pulley all looked forward to the spicy taste, starting with the first step.

I prepared a fresh cock and boiled it immediately.

Lim Hyun-sik tried to thaw the already uncovered cockle with salt, which Choi discovered.

Kim Soo-mi said, "I'm not going to die. Just do it."

Kim Sumi, who tasted Kim Yong Gun's dish, said, "The liver is a little bit fresh."

Kim Soo-mi sees Lim Hyun-sik's bulgogi saenggigi stir-fry.

"It's totally unsuitable," he added. "I tried." Lim added to the side dish to be fried.

Choi Hyeon-seok looked at it interestingly as a "revolution of new pollination."

After pouring a lot of old broth, anchovy broth and onions were added to convey the secret of deep and cool taste.

After cutting the pork belly, we cut the kimchi and prepared the ingredients.