KBS 2TV Live Good morning, typhoon “Mitak” Gangwon-do damage site, Jongno Phimatgol Imyeon fish and makgeolli!

2019-10-07 06:31:11

■ Brief News

▶ Time to briefly deliver news last night

■ Morning News Room

▶ We analyze the news of the Republic of Korea topic

■ Global village is now

■ Na Kyung Hoon's On-Site Capture

▶ Hurt left by typhoon “Mitak”, damage to Gangwon-do

The 18th typhoon 'Mitak', which landed on the Korean Peninsula on the 2nd and threw a record water bomb.

In particular, the east and south coasts suffered a lot of damage.

In the province of Gangwon-do, over 500 millimeters of rain fell, causing more than seven hundred victims.

The entire village is submerged, the landslides and buildings and vehicles buried in the earth and sand have lost their homes.

Not returning home, he stays in a shelter and spends the night with his eyes open.

Restoration work is just as bad ...

Typhoon 'Mitak' visits the scene where the scar is left.

■ delicious life

▶ Jongno blood taste goal, disappearing memories!

36-year tradition, Agara's Ribs

Pimatgol originated from Pima (길이 馬), meaning the way in which the common people of Joseon Dynasty escaped from the high-ranking horses passing through Jongno.

Boasts more than 600 years of history, it is a space filled with stories of ordinary people.

In the corner of the alley there is a shop that has survived for 36 years without any signboards.

When you enter here, you will automatically find a rice wine and a plate of Im Yeon-su.

Filled with big teppanyaki, the owner of the grilled fish is eighty-year-old Kim Ae-ja!

The grandmother has white hair, smiles impressively, and greets the guests every day.

People over 180 centimeters must bow their heads with low wooden ceilings and rattling rusty iron chairs!

People have changed, but the store is still in the back streets of the 1960s.

There are graffiti on the ceiling and walls that seem to have been covered with planks!

The visitor who came when he was in college now greets him with a gray hair.

In the wind of development, the memories of the old alley that may not disappear any time.

A day when I was able to relax the fatigue of a day with a glass of Imyeon fish and makgeolli!

Taste the stories of Grandma and the guests who spent their youth at the mouth of the alley in .

October 7: 6:50 AM broadcast