Altoran abalone, abalone stir-fried, cucumber pepper, cheonyang pepper pickle, pork shredded red pepper fried, fresh garlic pickles recipe released

2020-05-25 10:31:15

One meal that you want to follow, “Altoran,” 284 episode, “Let's Eat a Healthy Meal with Seasonal Food,” is featured by Kim Ha-jin, a cooking researcher, Seong-geun Im, and chef Won Seung-sik.

■ Transformation of the Sea King Abalone

‘Altoran’ Kim Ha-jin, a cooking researcher's “Taste of Season”, has a sweet and salty taste!

How do you make pickles in abalones?

Satisfied with the five senses!

You just need a spoon full of savory !

Super simple abalone retouching method released.

■ A collection of seasonal hot pepper dishes!

‘Altoran’ Sung-Keun Lim, cooker's , eaten immediately without aging, how many flavors will add chewyness and flavor to the crispy texture?

Spicy and sour summer essential side dishes!

A recipe for removing the sourness and fishy smell of vinegar!

Perfect blend of savory taste and crispness!

How do you make use of each ingredient?

■ Uncover the secrets of ingredients!

Chef Seung-sik Won's Hidden Treasures in the Ground Everything!

How to choose and store seasonal fresh garlic, as well as zero taste!

We will also introduce sweet and sour pickle recipes for both men and women.

MBN 'Altoran' will air on Sunday, May 24 at 10:50 pm.